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Celery Salt

A description has not been added yet.

Celery Salt — illustrative ingredient image

About Celery Salt

Celery salt is a dry seasoning blend of ground celery seed and salt. It is used when a dish needs both saltiness and the concentrated, herbal character of celery seed, including in savoury drinks, salads, sauces, seafood dishes, and snack seasonings.

Its flavour is salty, aromatic, and distinctly celery-like, with a slightly bitter, earthy edge from the seed. The balance depends on the amount of seed and the fineness of the grind: a seed-rich blend tastes more pungent, while a salt-heavy blend is milder and more purely salty.

Celery salt is usually a pale beige to greenish, free-flowing powder or fine granules sold in a shaker or spice container. It can be sprinkled directly over food or stirred into a recipe; moisture may cause it to clump, while grinding produces a more even texture.

Ingredient type
seasoning

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Where celery salt appears

2 linked foods

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Soups

Drinks

Ingredient connections awaiting review · Coverage is still growing, including packaged snacks.

Name examples awaiting language review. Confirm the specific food or product.

Local names for celery salt

Names and romanised forms to recognise on menus and labels.

English

celery salt

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Celery Salt nutrition & diet

Celery Salt nutritional value

Product example: CELERY, SALT (Sugar 'N Spice, Inc.)

Per 100 g of this specific product as recorded by USDA, per 100 g.

Calories
0kcal
Protein
0.0g
Carbs
0.0g
Fat
0.0g

A product-specific label example, not a generic average. Formulations can change; use the nutrition label on the product being eaten.

Portions & preparation

Treat celery salt as a seasoning blend rather than as plain celery or table salt. Match the commercial formulation and the amount dispersed through the dish. Products may differ in celery-seed proportion, salt, anti-caking ingredients, or additional seasonings, so the label and recipe form matter.

Compare the right form: Reference the specific celery-salt blend, including celery seed, salt, and any listed additives; brand formulation and recipe use must match.

Diet considerations

Celery salt combines plant-derived celery seed with salt, but its exact blend is brand-dependent. Plain seasoning may suit plant-based recipes, while prepared mixes or foods using it can add animal ingredients, dairy, eggs, sugar, or cereal coatings. Dietary compatibility belongs to the whole product or recipe.

AI-authored reading notes · Awaiting editorial review. Measured values, where available, have a separate source above.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: USDA FoodData Central branded product — CELERY, SALT ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .