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Chipotle Pepper

Chipotle pepper is a smoky chile seasoning used in spice blends, sauces, soups, and meat preparations.

Chipotle Pepper — illustrative ingredient image

About Chipotle Pepper

Chipotle pepper commonly denotes smoked-dried jalapeño used as a seasoning, especially when ground into a coarse powder or fine reddish-brown powder. It is added to spice blends, sauces, soups, marinades, rubs, and meat preparations, distributing smoky chile flavour through a dish.

It has a pronounced smoky aroma, earthy chile flavour, and noticeable heat. Ground forms spread heat and flavour more evenly than a whole pod, while flakes or larger pieces provide a more varied texture and may leave visible seed fragments.

Commercial forms include powder, flakes, and sometimes packaged whole pieces. The intensity, texture, and visible seed content depend on the form and how it is milled. Chipotle pepper overlaps in common usage with chipotle chile, so retail terminology should be checked when the intended form matters.

Ingredient type
seasoning

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Where chipotle pepper appears

1 linked foods

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Main dishes

Ingredient connections awaiting review · Coverage is still growing, including packaged snacks.

Name examples awaiting language review. Confirm the specific food or product.

Local names for chipotle pepper

Names and romanised forms to recognise on menus and labels.

English

chipotle pepper

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Chipotle Pepper nutrition & diet

Chipotle Pepper nutritional value

Product example: CHILE CHIPOTLE (Mi Costenita Food Dist.)

Per 100 g of this specific product as recorded by USDA, per 100 g.

Calories
332kcal
Protein
10.7g
Carbs
71.4g
Fat
4.3g

A product-specific label example, not a generic average. Formulations can change; use the nutrition label on the product being eaten.

Portions & preparation

Use chipotle pepper as a smoky dried or ground jalapeño seasoning, confirming whether seeds and stems remain. Small amounts are typically distributed through sauces, soups, spice blends, or meat preparations. Salt, oil, sugar, tomato, and commercial carriers should be assessed separately because they alter the finished portion.

Compare the right form: Match references to chipotle pepper in the exact dried, crushed, or ground form, including seed and stem treatment and any blend ingredients.

Diet considerations

Chipotle pepper is plant-derived, but packaged seasonings may contain salt, sugar, starch, cereal ingredients, or flavor carriers. Compatibility changes when used in meat, dairy, stock, batter, or coated preparations. The chile itself contributes little to the dish’s carbohydrate pattern compared with sauces, marinades, and serving foods.

AI-authored reading notes · Awaiting editorial review. Measured values, where available, have a separate source above.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: USDA FoodData Central branded product — CHILE CHIPOTLE ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .