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Cinnamon-leaf juice

Cinnamon-leaf juice is a fragrant extract or pressed liquid from cinnamon leaves used sparingly in regional cooking and drinks.

Cinnamon-leaf juice — illustrative ingredient image

About Cinnamon-leaf juice

Cinnamon-leaf juice is a fragrant liquid obtained from cinnamon leaves, distinct from the familiar dried bark spice. It may refer to freshly pressed leaf liquid or a strained leaf preparation used in small amounts in regional cooking, drinks, flavourings, and condiments. The cinnamon species and method of extraction influence its character.

Its aroma is fresh, herbal, and recognisably cinnamon-like, while the flavour may be sharper, greener, and more vegetal than bark cinnamon. Fresh juice can be cloudy and intense; straining, dilution, or concentration changes its clarity, strength, colour, and balance.

Cinnamon-leaf juice may appear greenish, yellow, amber, or brown as it oxidises or is processed. It can be pressed and strained, blended with water, or sold as a labelled leaf extract. It is added directly to recipes or drinks, where the liquid form disperses its fragrance more readily than dried leaves.

Ingredient type
extract

Forms & related ingredients

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Where cinnamon-leaf juice appears

1 linked foods

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Desserts

Ingredient connections awaiting review · Coverage is still growing, including packaged snacks.

Name examples awaiting language review. Confirm the specific food or product.

Local names for cinnamon-leaf juice

Names and romanised forms to recognise on menus and labels.

English

cinnamon-leaf juice

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Cinnamon-leaf juice nutrition & diet

Cinnamon-leaf juice nutritional value

Representative benchmark: Juice, fruit, not further specified

Representative nutrition benchmarkOfficial table values for a comparable food category, not a laboratory measurement of this exact ingredient.

Per 100 g of 100 g edible portion in the named official reference form.

Calories
39kcal
Protein
0.4g
Carbs
8.8g
Fat
0.1g

Representative benchmark from a comparable official food-composition category; it is not a laboratory measurement of this exact ingredient. The displayed reference form must be considered, and species, cultivar, recipe, brand, processing and preparation can change values.

Portions & preparation

Establish the cinnamon species, leaf identity, and production method before using a reference: pressed juice, water extract, strained infusion, or commercial flavoring are distinct forms. Record dilution, filtration, sweeteners, and other ingredients. Use the amount consumed or added to the recipe, not the undiluted source material.

Compare the right form: Match the exact cinnamon-leaf species and preparation—pressed juice, infusion, extract, or flavored product—with dilution and added ingredients documented.

Diet considerations

Cinnamon-leaf juice is plant-derived only when the stated product is genuinely made from cinnamon leaves. Commercial or regional products may include water, sugar, alcohol, acids, preservatives, or other flavorings. Compatibility depends on verified identity, formulation, processing, and portion; the name alone does not establish a blend’s contents.

AI-authored reading notes · Awaiting editorial review. Measured values, where available, have a separate source above.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: Pacific Nutrient Database 2020 — 01.2.1.0.0_99 ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .