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Coconut

Coconut is the fruit of the coconut palm, used fresh or processed for its meat, liquid, milk, cream, and oil.

Coconut — illustrative food image

About Coconut

Coconut is the fruit of the coconut palm, consisting of an outer husk, a hard shell, liquid inside the shell, and edible white flesh as it matures. It is used fresh or processed for its flesh, liquid, milk, cream, and oil.

Young coconuts have softer flesh and more liquid, while mature coconuts have firmer, thicker flesh and a stronger coconut flavour. Coconut water is the liquid from the interior, whereas coconut milk and cream are extracted from the flesh and differ in texture and culinary use.

Whole, cracked, grated, dried, and frozen coconuts are common forms. The flesh may be eaten fresh or processed into coconut milk, coconut cream, desiccated coconut, flour, or oil. Processing and maturity change its appearance, texture, and use.

Ingredient type
whole food

Forms & related ingredients

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Where coconut appears

85 linked foods

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Ingredient connections awaiting review · Coverage is still growing, including packaged snacks.

Name examples awaiting language review. Confirm the specific food or product.

Local names for coconut

Names and romanised forms to recognise on menus and labels.

English

coconut

English

coconut (desiccated)

Search alias · Not a confirmed translation

English

coconut (dried)

Search alias · Not a confirmed translation

English

coconut (grated, in coconut oil)

Search alias · Not a confirmed translation

English

coconut flake

Search alias · Not a confirmed translation

English

coconut flakes

Search alias · Not a confirmed translation

English

Coconut, flesh only, fresh

Search alias · Not a confirmed translation

English

Coconut, fresh

Search alias · Not a confirmed translation

English

Coconut, fresh, mature fruit, flesh

Search alias · Not a confirmed translation

English

Coconut, fresh, young or immature, flesh

Search alias · Not a confirmed translation

English

Coconut, grated & desiccated

Search alias · Not a confirmed translation

English

Coconut, Roasted

Search alias · Not a confirmed translation

English

Dried coconut chips

Search alias · Not a confirmed translation

English

FLAKED COCONUT

Search alias · Not a confirmed translation

English

Kokospulp

Search alias · Not a confirmed translation

English

Noix de coco, amande immature, fraîche

Search alias · Not a confirmed translation

English

Noix de coco, chair, fraîche

Search alias · Not a confirmed translation

English

Noix de coco, chair, sèche

Search alias · Not a confirmed translation

English

SWEETENED COCONUT FLAKES

Search alias · Not a confirmed translation

English

SWEETENED SHREDDED COCONUT

Search alias · Not a confirmed translation

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Coconut nutrition & diet

Coconut nutritional value

Nuts, coconut meat, raw

Per 100 g of the edible portion in the recorded food form.

Calories
354kcal
Protein
3.3g
Carbs
15.2g
Fat
33.5g

Per 100 g of the named reference food. Preparation, cultivar and product formulation can change these values; use the stated form when comparing.

Portions & preparation

Specify the edible form before using a reference: fresh meat, dried coconut, coconut water, milk, cream, or oil are not interchangeable. Portion and preparation matter because grating, drying, sweetening, cooking, and combining with other ingredients change the food being assessed.

Compare the right form: Match references to the stated coconut form and edible portion—fresh meat, dried flesh, liquid, milk, cream, or oil—not the whole husked fruit.

Diet considerations

Coconut is a plant food, but coconut preparations vary widely. Sweetened flakes, desserts, yoghurts, and sauces may contain dairy, eggs, cereals, or other additions; processing can also concentrate or dilute the coconut component. Review the exact product and recipe rather than treating all coconut forms alike.

AI-authored reading notes · Awaiting editorial review. Measured values, where available, have a separate source above.

Dietary compatibility

  • Vegan
    Typically compatible
  • Vegetarian
    Typically compatible
  • Pescatarian
    Typically compatible
  • Keto
    Depends on the version
  • Paleo
    Typically compatible
  • Low-carb
    Depends on the version
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Typically compatible
The plain ingredient profile is plant, fungal or mineral based. Added ingredients in a prepared product need a separate check.
Vegetarian · Typically compatible
The plain ingredient profile is plant, fungal or mineral based. Added ingredients in a prepared product need a separate check.
Pescatarian · Typically compatible
The plain ingredient profile is plant, fungal or mineral based. Added ingredients in a prepared product need a separate check.
Keto · Depends on the version
Compatibility depends on the portion and preparation. A sourced carbohydrate amount for a defined serving is not available.
Paleo · Typically compatible
The plain form fits the conventional paleo food groups. Added ingredients and individual interpretations can differ.
Low-carb · Depends on the version
Compatibility depends on the portion and preparation. A sourced carbohydrate amount for a defined serving is not available.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: USDA FoodData Central — Nuts, coconut meat, raw ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .