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Grape Juice

Grape juice is liquid extracted from grapes and is consumed as a beverage or used in sweet drinks, sauces, and desserts.

Grape Juice — illustrative ingredient image

About Grape Juice

Grape juice is liquid obtained by crushing or pressing grapes and separating some or all of the skins, seeds, and pulp. It is consumed as a beverage and used in punches, sauces, glazes, jellies, desserts, marinades, and other preparations. It may be made from red, purple, green, or pale-golden grapes.

Flavour, aroma, sweetness, acidity, and body vary with grape variety and processing. Juice may taste fresh and fruity, gently tart, or richly sweet, and may be clear or cloudy. Suspended pulp gives a fuller mouthfeel, while filtration produces a cleaner, lighter texture.

Grape juice ranges from pale green-gold to pink, red, or deep purple. It is sold fresh, pasteurized, filtered, cloudy, concentrated and reconstituted, or blended from several grape varieties. Clarification, preservation, and concentration alter its colour, sediment, thickness, and flavour intensity.

Ingredient type
whole food

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Where grape juice appears

2 linked foods

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Desserts

Drinks

Ingredient connections awaiting review · Coverage is still growing, including packaged snacks.

Name examples awaiting language review. Confirm the specific food or product.

Local names for grape juice

Names and romanised forms to recognise on menus and labels.

English

grape juice

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Grape Juice nutrition & diet

Grape Juice nutritional value

Grape juice, unsweetened

Per 100 g of the edible portion in the stated food form.

Calories
62kcal
Protein
0.3g
Carbs
16.0g
Fat
0.1g

Reference values apply to the named food form, not every preparation, variety or brand. CoFID 2021 food code 17-745. Carbohydrate follows the dataset’s available-carbohydrate convention. Contains public sector information licensed under the Open Government Licence v3.0: https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/.

Portions & preparation

Identify whether the product is fresh-pressed, reconstituted, filtered, clarified, or sweetened, and match the reference to that liquid form. Pulp and sediment may differ between products. Dilution, concentration, fermentation, and additions such as sugar or other juices change the catalogue entry.

Compare the right form: Match references to grape juice in the same form, variety, concentration, filtration, and sweetening status as the product or recipe.

Diet considerations

Grape juice is plant-derived when it contains only grape material. Compatibility changes with added sugar, honey, other juices, dairy, gelatin, alcohol, or flavorings. Liquid juice lacks the serving structure of whole grapes, and concentrated or sweetened preparations can create different portion-dependent carbohydrate patterns.

AI-authored reading notes · Awaiting editorial review. Measured values, where available, have a separate source above.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: UK Composition of Foods Integrated Dataset (CoFID), 2021 — Grape juice, unsweetened ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .