Create allergy card
← Browse ingredients

Rose Syrup

Rose syrup is a sweet, rose-flavored syrup used in drinks, desserts, and sweets.

Rose Syrup — illustrative ingredient image

About Rose Syrup

Rose syrup is a sweetened liquid preparation flavored with rose, commonly made from sugar syrup and rose-derived flavoring or an aromatic rose infusion. It is used to flavor chilled or hot drinks, milk-based beverages, shaved ice, puddings, cakes, cookies, confectionery, and other desserts.

The flavor is distinctly floral and perfumed, with sweetness carrying most of the palate. It is usually clear to translucent or colored, and has a fluid, pourable consistency, although intensity and appearance vary among commercial products.

Rose syrup is typically sold in bottles as a ready-to-use syrup. Commercial products may include coloring, acidulants, preservatives, or other flavoring ingredients. Dilution in a drink or incorporation into a dessert reduces its syrup-like concentration and distributes the rose flavor.

Ingredient type
sauce

Forms & related ingredients

FOLLOW IT TO THE PLATE

Where will you meet it?

Explore the dishes that use this ingredient and their country and cuisine connections.

Explore linked dishes

ON A MENU OR LABEL

Find local names and written forms to help recognise this ingredient.

See local names

Where rose syrup appears

2 linked foods

Find foods to recognise by country and type. Recipes and products vary; these are recorded ingredient connections.

Showing 1–2 of 2

Drinks

Ingredient connections awaiting review · Coverage is still growing, including packaged snacks.

Name examples awaiting language review. Confirm the specific food or product.

Local names for rose syrup

Names and romanised forms to recognise on menus and labels.

English

rose syrup

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Rose Syrup nutrition & diet

Rose Syrup nutritional value

Product example: ROSE ORGANIC SIMPLE SYRUP, ROSE (Paradise Eximport, Inc.)

Per 100 g of this specific product as recorded by USDA, per 100 g.

Calories
300kcal
Protein
0.0g
Carbs
80.0g
Fat
0.0g

A product-specific label example, not a generic average. Formulations can change; use the nutrition label on the product being eaten.

Portions & preparation

Use the specific rose syrup formulation and distinguish concentrated syrup from a diluted drink, dessert topping, or flavored preparation. Record the serving as used, including added water, sugar, glucose-based ingredients, acids, colors, and preservatives. Brand and recipe differences prevent treating all rose syrups as interchangeable.

Compare the right form: Reference the named rose syrup brand or recipe in concentrated or diluted form, including sweetening system and any color, acid, or flavor additives.

Diet considerations

Rose syrup is generally plant-derived in flavor origin, but its formulation is a processed blend rather than rose alone. Compatibility changes with dairy, gelatin, alcohol, cereal desserts, or animal-derived colorants and additives. Drinks and desserts can have different carbohydrate patterns depending on dilution, portion, and accompanying ingredients.

AI-authored reading notes · Awaiting editorial review. Measured values, where available, have a separate source above.

Dietary compatibility

  • Vegan
    Depends on the version
  • Vegetarian
    Depends on the version
  • Pescatarian
    Depends on the version
  • Keto
    Not established
  • Paleo
    Typically incompatible
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Depends on the version
Check the version or source of: Sugar. Check the refining process and processing aids for the particular producer.
Vegetarian · Depends on the version
Check the version or source of: Sugar. Check the refining process and processing aids for the particular producer.
Pescatarian · Depends on the version
Check the version or source of: Sugar. Check the refining process and processing aids for the particular producer.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Typically incompatible
Recorded common ingredients: Sugar. This profile falls outside the conventional paleo pattern used here (grains and pseudograins, legumes, dairy or refined sugar). Recipes and products can differ.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: USDA FoodData Central branded product — ROSE ORGANIC SIMPLE SYRUP, ROSE ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .