DISH RESEARCH · Main dish
Khashlama
An Armenian layered stew of meat, onions, tomatoes, potatoes, and herbs gently cooked until tender and served hot.
About Khashlama
An Armenian layered stew of meat, onions, tomatoes, potatoes, and herbs gently cooked until tender and served hot.
Ingredients in Khashlama
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Lambprotein
- Onionbase
- Tomatobase
- Fresh herbsseasoning
- Saltseasoning
- Tomatoesother
- Potatoesother
- Onionsother
- Potatobase
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.
Countries
Cuisines & regions
AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.