DISH RESEARCH · Soup
Kyay Oh
A Burmese noodle soup built from rice noodles and pork in a savory pork broth, commonly finished with egg, garlic, scallions, and fish sauce.
About Kyay Oh
A Burmese noodle soup built from rice noodles and pork in a savory pork broth, commonly finished with egg, garlic, scallions, and fish sauce.
Ingredients in Kyay Oh
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Porkprotein
- Pork stocksauce
- Eggtopping
- Fermented Fish Sauceseasoning
- Garlicseasoning
- Green oniongarnish
- Coriandergarnish
- Noodlebase
- Rice noodlesbase
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.