DISH RESEARCH · Salad
Laphet Thoke
Also known as: လက်ဖက်သုပ်
A Burmese fermented tea-leaf salad combining laphet with cabbage, tomatoes, garlic, nuts or seeds, oil, and sometimes dried shrimp.
About Laphet Thoke
A Burmese fermented tea-leaf salad combining laphet with cabbage, tomatoes, garlic, nuts or seeds, oil, and sometimes dried shrimp.
Ingredients in Laphet Thoke
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Tea leavesbase
- Cabbagebase
- Tomatogarnish
- Garlicseasoning
- Peanuttopping
- Sesame Seedtopping
- Dried shrimpseasoning
- Vegetable Oilcooking medium
- Tomatoesother
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.
Countries
Cuisines & regions
AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.