Create allergy card
← Browse dishes

DISH RESEARCH · Main dish

Masor tenga

Also known as: Assamese sour fish curry

A mildly spiced Assamese fish curry defined by a tangy souring ingredient.

About Masor tenga

A mildly spiced Assamese fish curry defined by a tangy souring ingredient.

Ingredients in Masor tenga

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

Countries

Cuisines & regions