DISH RESEARCH · Rice dish
Nasi Kapau
Nasi Kapau is a Minangkabau rice meal served with richly spiced coconut-based curries, commonly including beef or offal and vegetables such as jackfruit, cabbage, and long beans.
About Nasi Kapau
Nasi Kapau is a Minangkabau rice meal served with richly spiced coconut-based curries, commonly including beef or offal and vegetables such as jackfruit, cabbage, and long beans.
Ingredients in Nasi Kapau
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Coconut milksauce
- Beef brisketprotein
- Jackfruitother
- Cabbageother
- Garlicseasoning
- Onionseasoning
- Turmericseasoning
- Saltseasoning
- Gingerseasoning
- Yardlong beanother
- Lemongrassseasoning
- Chilli pepperseasoning
- Beef Offalprotein
- Ricebase
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.