DISH RESEARCH · Dessert
Palouzes
Also known as: Παλουζές
A Cypriot grape-must pudding thickened with flour and often scented with rose water and served with almonds.
About Palouzes
A Cypriot grape-must pudding thickened with flour and often scented with rose water and served with almonds.
Ingredients in Palouzes
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Grape mustbase
- Wheat flourbinder
- Rose Waterseasoning
- Whole Almondgarnish
- Almondsgarnish
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.