DISH RESEARCH · Rice dish
Peshawari Pulao
Also known as: پشاوری پلاؤ
A fragrant Pakistani rice dish of long-grain rice cooked with mutton, carrots, raisins, nuts, and warm spices.
About Peshawari Pulao
A fragrant Pakistani rice dish of long-grain rice cooked with mutton, carrots, raisins, nuts, and warm spices.
Ingredients in Peshawari Pulao
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Long-grain ricebase
- Muttonprotein
- Onionseasoning
- Carrotother
- Raisinsgarnish
- Whole Almondgarnish
- Cumin Seedseasoning
- Cardamomseasoning
- Waterother
- Carrotsother
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.