DISH RESEARCH · Sauce
Salsa Romesco
A Catalan roasted pepper and tomato sauce blended with almonds or hazelnuts, bread, garlic, vinegar, olive oil, and salt.
About Salsa Romesco
A Catalan roasted pepper and tomato sauce blended with almonds or hazelnuts, bread, garlic, vinegar, olive oil, and salt.
Ingredients in Salsa Romesco
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Bell Pepperbase
- Tomatobase
- Breadbinder
- Garlicseasoning
- Olive oilsauce
- Vinegarsauce
- Saltseasoning
- Whole Almondbase
- Hazelnutsother
- Almondsbase
- Hazelnutbase
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.