DISH RESEARCH · Main dish
Croziflette
Also known as: Crozet Tartiflette
A Savoyard gratin that replaces tartiflette's potatoes with small square crozets pasta and retains Reblochon, bacon and onion.
About Croziflette
A Savoyard gratin that replaces tartiflette's potatoes with small square crozets pasta and retains Reblochon, bacon and onion.
Ingredients in Croziflette
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Reblochontopping
- Crozets pastaother
- Reblochon cheeseprotein
- Bacon lardonsprotein
- Onionbase
- Creamsauce
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.