DISH RESEARCH · Noodle dish
Taiwanese Fried Rice Vermicelli
Also known as: 台式炒米粉
A Taiwanese stir-fried rice vermicelli dish combining rice noodles with pork, shrimp, cabbage, shiitake mushrooms, and savory seasonings.
About Taiwanese Fried Rice Vermicelli
A Taiwanese stir-fried rice vermicelli dish combining rice noodles with pork, shrimp, cabbage, shiitake mushrooms, and savory seasonings.
Ingredients in Taiwanese Fried Rice Vermicelli
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Rice Vermicellibase
- Shrimpprotein
- Shiitake mushroomother
- Vegetable Oilcooking medium
- Green oniongarnish
- Shiitake mushroomsother
- Mushroomsother
- Soy Saucesauce
- Cabbageother
- Porkprotein
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.