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DISH RESEARCH · Sauce

Te kamwaimwai

Also known as: Coconut sap syrup, Te kamaimai, Toddy syrup

An I-Kiribati syrup made by reducing coconut toddy sap.

About Te kamwaimwai

An I-Kiribati syrup made by reducing coconut toddy sap.

Ingredients in Te kamwaimwai

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.