DISH RESEARCH · Snack
Tsibriki
Belarusian potato croquettes or fritters formed from seasoned potato mixture, fried until browned, and often served with sour cream.
About Tsibriki
Belarusian potato croquettes or fritters formed from seasoned potato mixture, fried until browned, and often served with sour cream.
Ingredients in Tsibriki
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Wheat flourcoating
- Eggbinder
- Saltseasoning
- Vegetable Oilcooking medium
- Sour Creamsauce
- Potatobase
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.