DISH RESEARCH · Main dish
Zakynthian Rabbit Stifado
A traditional Zakynthian stew of rabbit and onions slowly braised with tomato, wine or vinegar, garlic, and warm spices.
About Zakynthian Rabbit Stifado
A traditional Zakynthian stew of rabbit and onions slowly braised with tomato, wine or vinegar, garlic, and warm spices.
Ingredients in Zakynthian Rabbit Stifado
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Rabbitprotein
- Onionbase
- Tomato Pastesauce
- Vinegarseasoning
- Garlicseasoning
- Olive oilcooking medium
- Cinnamonseasoning
- Onionsother
- Cloveseasoning
- Red Winesauce
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.