Bamboo shoots
Bamboo shoots are edible young bamboo stems commonly boiled, preserved, or added to stir-fries, soups, and other savory dishes.

About Bamboo shoots
Bamboo shoots are the tender young stems that emerge from bamboo plants before the shoots become woody and fibrous. Their edible inner layers are usually pale, crisp, and firm, with a mild vegetal flavor and occasional bitterness; texture softens with cooking and varies with maturity and preparation.
They are commonly peeled and cooked, then sliced or cut into stir-fries, soups, curries, braised dishes, and pickles. Bamboo shoots are also sold boiled, canned, vacuum-packed, or dried, and preserved forms are often rinsed or drained before being added to savory dishes. Raw or inadequately processed bamboo shoots can contain cyanogenic toxins; appropriate processing is essential before eating.
- Ingredient type
- whole food
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3 linked foodsFind foods to recognise by country and type. Recipes and products vary; these are recorded ingredient connections.
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Main dishes
Gaeng Tai Pla
Optional additionSides
Ingredient connections awaiting review · Coverage is still growing, including packaged snacks.
Name examples awaiting language review. Confirm the specific food or product.
Local names for bamboo shoots
Names and romanised forms to recognise on menus and labels.
bamboo shoots
竹笋
zhúsǔn
たけのこ
takenoko
หน่อไม้
nǭ māi
pousses de bambou
Bambussprossen
brotes de bambú
germogli di bambù
brotos de bambu
bamboescheuten
बाँस की कोपलें
bā̃s kī kopalẽ
বাঁশের কঞ্চি
bā̃śer kan̄ci
죽순
juksun
măng tre
rebung
rebung
மூங்கில் தளிர்கள்
mūṅkil taḷirkaḷ
takenoko
Romanised form
Bamboo shoots, canned, drained solids
Search alias · Not a confirmed translation
Bamboo shoots, cooked
Search alias · Not a confirmed translation
Bamboo shoots, cooked, boiled, drained, with salt
Search alias · Not a confirmed translation
Bamboo shoots, cooked, boiled, drained, without salt
Search alias · Not a confirmed translation
Bamboo shoots, raw
Search alias · Not a confirmed translation
mūṅkil taḷirkaḷ
Romanised form
juksun
Romanised form
bā̃śer kan̄ci
Romanised form
zhúsǔn
Romanised form
bā̃s kī kopalẽ
Romanised form
nǭ māi
Romanised form
Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.
Name not available yet.
A name in English has not been added for bamboo shoots. Choose another language to see its available names.
Bamboo shoots nutrition & diet
Bamboo shoots nutritional value
Bamboo shoots, raw
Per 100 g of the edible portion in the recorded food form.
- Calories
- 27kcal
- Protein
- 2.6g
- Carbs
- 5.2g
- Fat
- 0.3g
Reference values for the specific food form shown. Other varieties, brands and preparations can differ.
Portions & preparation
Establish the bamboo species and whether these shoots are fresh, boiled, canned, dried, or fermented before selecting a reference. Assess the tender edible portions after removing fibrous coverings. Draining, soaking, cooking, and inclusion in sauces or mixed dishes can change the applicable form and consumed portion.
Compare the right form: Match the reference to the identified bamboo species and edible shoots in the stated fresh, boiled, canned, dried, or fermented form.
Diet considerations
Bamboo shoots are plant-derived, while compatibility depends on preservation and recipe. Brines, seasonings, sauces, meat, fish, eggs, or dairy may be added. Stir-fries, soups, and battered preparations can introduce fats or cereal coatings, so the processing method, accompanying ingredients, and portion-dependent carbohydrate pattern should be documented.
AI-authored reading notes · Awaiting editorial review. Measured values, where available, have a separate source above.
Dietary compatibility
- VeganTypically compatible
- VegetarianTypically compatible
- PescatarianTypically compatible
- KetoDepends on the version
- PaleoTypically compatible
- Low-carbDepends on the version
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Typically compatible
- The plain ingredient profile is plant, fungal or mineral based. Added ingredients in a prepared product need a separate check.
- Vegetarian · Typically compatible
- The plain ingredient profile is plant, fungal or mineral based. Added ingredients in a prepared product need a separate check.
- Pescatarian · Typically compatible
- The plain ingredient profile is plant, fungal or mineral based. Added ingredients in a prepared product need a separate check.
- Keto · Depends on the version
- Compatibility depends on the portion and preparation. A sourced carbohydrate amount for a defined serving is not available.
- Paleo · Typically compatible
- The plain form fits the conventional paleo food groups. Added ingredients and individual interpretations can differ.
- Low-carb · Depends on the version
- Compatibility depends on the portion and preparation. A sourced carbohydrate amount for a defined serving is not available.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: USDA FoodData Central — Bamboo shoots, raw ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
Overview references
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .