Create allergy card
← Browse ingredients

Goat Milk

Milk obtained from goats and used as a drink or dairy-making ingredient.

Goat Milk — illustrative ingredient image

About Goat Milk

Goat milk is the milk obtained from goats and sold fresh, chilled, or processed. It is an opaque white liquid, with a creamy texture and a characteristic dairy flavour that can be mildly sweet or more pronounced depending on handling and product.

It is consumed as a beverage and used to make dairy products such as yoghurt and cheese. Whole, reduced-fat, fermented, and powdered forms are not the same product, and heat treatment and processing can also change the properties of the milk.

Ingredient type
whole food

FOLLOW IT TO THE PLATE

Where will you meet it?

Explore the dishes that use this ingredient and their country and cuisine connections.

Explore linked dishes

ON A MENU OR LABEL

Find local names and written forms to help recognise this ingredient.

See local names

Where goat milk appears

1 linked foods

Find foods to recognise by country and type. Recipes and products vary; these are recorded ingredient connections.

Showing 1–1 of 1

Other dishes

Ingredient connections awaiting review · Coverage is still growing, including packaged snacks.

Name examples awaiting language review. Confirm the specific food or product.

Local names for goat milk

Names and romanised forms to recognise on menus and labels.

English

goat milk (evaporated, partly skimmed)

Search alias · Not a confirmed translation

English

goat milk (evaporated, skimmed)

Search alias · Not a confirmed translation

English

goat milk (evaporated)

Search alias · Not a confirmed translation

English

goat milk (partly skimmed)

Search alias · Not a confirmed translation

English

goat milk (pasteurized)

Search alias · Not a confirmed translation

English

goat milk (powdered, canned)

Search alias · Not a confirmed translation

English

goat milk (powdered, partly skimmed)

Search alias · Not a confirmed translation

English

goat milk (powdered, skimmed)

Search alias · Not a confirmed translation

English

goat milk (powdered)

Search alias · Not a confirmed translation

English

goat milk (raw)

Search alias · Not a confirmed translation

English

goat milk (skimmed)

Search alias · Not a confirmed translation

English

goat milk (ultra-pasteurized)

Search alias · Not a confirmed translation

English

goat milk (vitamin d fortified)

Search alias · Not a confirmed translation

English

goat powdered milk food product

Search alias · Not a confirmed translation

English

Lait de chèvre, demi-écrémé, UHT

Search alias · Not a confirmed translation

English

Lait de chèvre, entier, cru

Search alias · Not a confirmed translation

English

Lait de chèvre, entier, UHT

Search alias · Not a confirmed translation

English

obsolete: goat dried milk food product

Search alias · Not a confirmed translation

English

semi-skimmed pasteurized goat milk UHT

Search alias · Not a confirmed translation

English

Whole goat milk

Search alias · Not a confirmed translation

English

Whole goat milk UHT

Search alias · Not a confirmed translation

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Goat Milk nutrition & diet

Goat Milk nutritional value

Goat milk

Per 100 g of the edible portion in the recorded USDA food form.

Calories
69kcal
Protein
3.6g
Carbs
4.5g
Fat
4.1g

Reference values per 100 g for the displayed USDA form. Varieties, recipes, brands and preparation can differ.

Whole, reduced-fat, powdered, and fermented goat milk differ in fat, water content, or processing; compare equivalent forms and preparation states.

Dietary compatibility

  • Vegan
    Not established
  • Vegetarian
    Not established
  • Pescatarian
    Not established
  • Keto
    Not established
  • Paleo
    Not established
  • Low-carb
    Not established
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Vegetarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Pescatarian · Not established
The available profile does not establish the full composition or processing for this dietary pattern.
Keto · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Paleo · Not established
The ingredient form and processing have not been assessed against this dietary pattern.
Low-carb · Not established
A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: USDA FoodData Central — Goat milk ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .