A FOOD TRADITION
Northern Thai Lanna Cuisine
Lanna cooking from northern Thailand emphasizes herbs, roasted spices, sticky rice, pork, and relatively restrained coconut use.
Dishes linked to this cuisine
13–24 of 39
Kaeng Om Lanna
A Northern Thai herb-rich curry soup made with meat, vegetables, aromatic herbs, and a spicy curry paste without coconut milk.
Khanom Jeen Nam Ngiao
Khanom Jeen Nam Ngiao is a northern Thai dish of fermented rice noodles served with hot tomato-and-pork nam ngiao broth and fermented soybean seasoning.
Khanom Jeen Nam Ngiao Tai
A Thai noodle soup in the Tai-style nam ngiao tradition, served over rice vermicelli with a savory pork, tomato, fermented-soybean, and dried-chilli broth.
Khanom Kluai
A traditional Thai steamed banana pudding made from ripe bananas, coconut milk, rice flour, sugar, and salt.
Khanom Wong
Khanom Wong is a Northern Thai fried rice-flour ring glazed with sugar syrup and often finished with sesame seeds.
Khao Kan Jin
A Northern Thai steamed rice preparation made with seasoned minced pork and pork blood, traditionally wrapped and cooked in a banana leaf.
Khao Niao Ping
Khao Niao Ping is a Thai grilled sticky-rice dessert, commonly formed around banana or taro filling and cooked until lightly charred.
Khao Ram Fuen
A Northern Thai Shan-style set savory cake made primarily from chickpea flour with rice flour and turmeric, then served in slices or pieces.
Khao Soi Kai
A Northern Thai curry noodle soup made with chicken and wheat egg noodles in a coconut-based spiced broth, typically served with crispy noodles and sharp pickled garnishes.
Khao Soi Nuea
A Northern Thai curry noodle soup made with beef and wheat egg noodles in a coconut-based spiced broth, commonly finished with crispy noodles and pickled garnishes.
Khao Taen
Khao Taen is a Northern Thai crispy sticky-rice cake that is fried and commonly topped with a sweet sugar glaze.
Khao Tom Hua Ngok
A hot Thai rice soup combining tender rice with mung bean sprouts, pork, and savory aromatics.
Catalogue preview Cuisine connections may be unreviewed. Regional comparisons include their food references and do not establish the ingredients of a particular meal.