Water chestnut
Water chestnut is a crisp aquatic corm commonly eaten raw, stir-fried, or added to soups and dumplings.

About Water chestnut
Water chestnut is the crisp edible corm of the aquatic plant commonly called Chinese water chestnut. It is eaten raw or added to stir-fries, soups, fillings, dumplings, salads, and other savoury dishes.
Its white flesh is juicy and has a clean, mildly sweet flavour. The texture remains notably crunchy after brief cooking compared with many other vegetables, contributing a fresh snap rather than a strong vegetable flavour.
The corm has dark brown to nearly black skin and white flesh. It is sold fresh, peeled, canned, or otherwise preserved. Peeling, slicing, dicing, and cooking change its appearance and texture; canned pieces are generally softer or less aromatic than freshly peeled corms.
- Ingredient type
- whole food
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See local namesWhere water chestnut appears
5 linked foodsFind foods to recognise by country and type. Recipes and products vary; these are recorded ingredient connections.
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Main dishes
Lion's head meatballs
Optional additionSnacks
Ngoh Hiang
Optional additionDesserts
Ingredient connections awaiting review · Coverage is still growing, including packaged snacks.
Name examples awaiting language review. Confirm the specific food or product.
Local names for water chestnut
Names and romanised forms to recognise on menus and labels.
荸荠
bíqí
馬蹄
mǎtí
water chestnut
châtaigne d’eau
Wasserkastanie
castaña de agua
castagna d'acqua
castanha-d'água
waterkastanje
荸荠
bíqí
ひし
hishi
물밤
mulbam
แห้ว
hɛ̂o
củ năng
kastanye air
hishi
Romanised form
water chestnut (raw)
Search alias · Not a confirmed translation
Water chestnut, peeled, canned, drained
Search alias · Not a confirmed translation
Water chestnuts, raw
Search alias · Not a confirmed translation
mulbam
Romanised form
bíqí
Romanised form
hɛ̂o
Romanised form
Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.
Name not available yet.
A name in English has not been added for water chestnut. Choose another language to see its available names.
Water chestnut nutrition & diet
Water chestnut nutritional value
Water chestnuts, raw
Per 100 g of the edible portion in the stated food form.
- Calories
- 46kcal
- Protein
- 1.4g
- Carbs
- 10.4g
- Fat
- 0.2g
Reference values apply to the named food form, not every preparation, variety or brand. CoFID 2021 food code 13-394. Carbohydrate follows the dataset’s available-carbohydrate convention. Contains public sector information licensed under the Open Government Licence v3.0: https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/.
Portions & preparation
Use the reference for the edible corm of water chestnut, distinguishing fresh, peeled, canned, boiled, or dried forms. Drainage and cooking alter the served portion, while sliced corms may be mixed into dishes with sauces or starches. Record whether skins, brine, or accompanying ingredients are included.
Compare the right form: Reference must match water-chestnut corm, identifying fresh, canned, dried, or cooked form and the edible drained or served portion.
Diet considerations
Water chestnut is plant-derived, specifically an aquatic corm, when sold as the named whole ingredient. Compatibility changes if canned versions contain brine or additives, or if the corm is fried, battered, sweetened, or combined with meat, seafood, dairy, or cereal ingredients. The dish’s carbohydrate pattern depends on preparation and portion.
AI-authored reading notes · Awaiting editorial review. Measured values, where available, have a separate source above.
Dietary compatibility
- VeganTypically compatible
- VegetarianTypically compatible
- PescatarianTypically compatible
- KetoDepends on the version
- PaleoTypically compatible
- Low-carbDepends on the version
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Typically compatible
- The plain ingredient profile is plant, fungal or mineral based. Added ingredients in a prepared product need a separate check.
- Vegetarian · Typically compatible
- The plain ingredient profile is plant, fungal or mineral based. Added ingredients in a prepared product need a separate check.
- Pescatarian · Typically compatible
- The plain ingredient profile is plant, fungal or mineral based. Added ingredients in a prepared product need a separate check.
- Keto · Depends on the version
- Compatibility depends on the portion and preparation. A sourced carbohydrate amount for a defined serving is not available.
- Paleo · Typically compatible
- The plain form fits the conventional paleo food groups. Added ingredients and individual interpretations can differ.
- Low-carb · Depends on the version
- Compatibility depends on the portion and preparation. A sourced carbohydrate amount for a defined serving is not available.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: UK Composition of Foods Integrated Dataset (CoFID), 2021 — Water chestnuts, raw ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .