A FOOD TRADITION
Vietnamese Cuisine
Vietnamese cuisine emphasizes rice, rice noodles, fresh herbs, balanced savory, sour, sweet, and spicy flavors, and distinctive regional cooking traditions.
Dishes linked to this cuisine
13–24 of 45
Bo Kho
Vietnamese beef stew slowly simmers beef with carrots, lemongrass, aromatics, fish sauce, and warm spices in a fragrant broth.
Bo Nhung Dam
Vietnamese beef fondue in a tangy vinegar broth, typically served with fresh vegetables, herbs, and dipping accompaniments.
Bun Bo Hue
A spicy Vietnamese beef noodle soup built around rice vermicelli, beef broth, beef, lemongrass, chili, and characteristic fermented seafood seasonings.
Bun Cha
A Vietnamese dish of grilled seasoned pork served with rice vermicelli, a sweet-tangy dipping broth, and fresh herbs and vegetables.
Bun Dau Mam Tom
Bun dau mam tom is a Vietnamese platter of rice vermicelli, fried tofu, fermented shrimp paste, herbs, and fresh vegetables.
Bun Mam
Bun mam is a Vietnamese rice-vermicelli soup built around a pungent fermented fish sauce broth with seafood, pork, eggplant, vegetables, and herbs.
Bun Moc
Bun Moc is a Vietnamese hot rice-vermicelli soup with pork meatballs, pork broth, wood-ear mushrooms, and green onion.
Bun Oc
Bun oc is a Vietnamese rice-vermicelli soup featuring freshwater snails in a light broth with tomato, onion, and aromatic herbs.
Bun Rieu
A Vietnamese tomato-based rice vermicelli soup featuring crab, an egg-bound crab mixture, tofu, herbs, and savory fermented seafood seasoning.
Bun Thit Nuong
A Vietnamese rice vermicelli bowl topped with grilled seasoned pork, fresh herbs and vegetables, peanuts, and a sweet-salty fish-sauce dressing.
Ca Kho To
Vietnamese fish is caramelized and braised in a clay pot with fish sauce, aromatics, sugar, and black pepper until richly seasoned.
Canh Chua
Vietnamese sour soup combines fish, tamarind, tomato, pineapple, and fresh vegetables in a hot, lightly sweet-and-sour broth.
Catalogue preview Cuisine connections may be unreviewed. Regional comparisons include their food references and do not establish the ingredients of a particular meal.