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Peas

Peas are small green legumes used fresh or cooked in soups, stews, salads, and side dishes.

Peas — illustrative ingredient image

About Peas

Peas are the immature, tender seeds of pea plants, usually sold fresh in their pods or shelled, and also available frozen, canned, or dried. Shelled peas are used in soups, stews, salads, pasta, rice dishes, and vegetable sides.

Fresh and frozen peas are generally round and green, with a soft skin, sweet vegetal flavour, and tender texture. Dried peas differ substantially in colour, flavour, and cooking behaviour, while pods may be discarded or used separately depending on the product.

Peas can be briefly boiled, steamed, sautéed, or simmered. Cooking changes their firmness and brightness; fresh, frozen, canned, and dried forms therefore differ in appearance and preparation, as do shelled peas and peas sold with pods.

Ingredient type
whole food

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Where peas appears

5 linked foods

Find foods to recognise by country and type. Recipes and products vary; these are recorded ingredient connections.

Showing 1–5 of 5

Main dishes

Sides

Snacks

Rice dishes

Ingredient connections awaiting review · Coverage is still growing, including packaged snacks.

Name examples awaiting language review. Confirm the specific food or product.

Local names for peas

Names and romanised forms to recognise on menus and labels.

English

Peas

English

Baby Toddler peas, Stage 1

Search alias · Not a confirmed translation

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Baby Toddler peas, Stage 2

Search alias · Not a confirmed translation

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canned or jarred peas

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Junge Markerbsen

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Peas and onions, frozen, cooked, boiled, drained, without salt

Search alias · Not a confirmed translation

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Peas and onions, frozen, unprepared

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Peas, boiled in unsalted water

Search alias · Not a confirmed translation

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Peas, canned in water, re-heated, drained

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Peas, dried, boiled in unsalted water

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Peas, dried, raw

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Peas, edible-podded, boiled, drained, without salt

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Peas, edible-podded, cooked, boiled, drained, with salt

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Peas, edible-podded, frozen, cooked, boiled, drained, with salt

Search alias · Not a confirmed translation

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Peas, edible-podded, frozen, cooked, boiled, drained, without salt

Search alias · Not a confirmed translation

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Peas, edible-podded, frozen, unprepared

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Peas, edible-podded, raw

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Peas, frozen, boiled in unsalted water

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Peas, frozen, microwaved

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Peas, frozen, raw

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Peas, green (includes baby and lesuer types), canned, drained solids, unprepared

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Peas, green, canned, drained solids, rinsed in tap water

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Peas, green, canned, no salt added, drained solids

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Peas, green, canned, no salt added, solids and liquids

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Peas, green, canned, regular pack, solids and liquids

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Peas, green, canned, seasoned, solids and liquids

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Peas, green, cooked, boiled, drained, with salt

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Peas, green, cooked, boiled, drained, without salt

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Peas, green, frozen, cooked, boiled, drained, with salt

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Peas, green, frozen, cooked, boiled, drained, without salt

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Peas, green, frozen, unprepared (Includes foods for USDA's Food Distribution Program)

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Peas, green, split, mature seeds, raw

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Peas, green, sweet, canned, sodium added, sugar added, drained and rinsed

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Peas, mange-tout, boiled in unsalted water

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Peas, mange-tout, raw

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Peas, mange-tout, stir-fried in rapeseed oil

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Peas, marrowfat, canned, re-heated, drained

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Peas, mature seeds, sprouted, cooked, boiled, drained, with salt

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Peas, mature seeds, sprouted, cooked, boiled, drained, without salt

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Peas, mature seeds, sprouted, raw

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Peas, mushy, canned, re-heated

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Peas, split, dried, boiled in unsalted water

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Peas, split, dried, raw

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Peas, split, mature seeds, cooked, boiled, with salt

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Peas, split, mature seeds, cooked, boiled, without salt

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Peas, sugar-snap, boiled in unsalted water

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Peas, sugar-snap, raw

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Petits pois, appertisés, égouttés

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Petits pois, bouillis/cuits à l'eau

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Petits pois, crus

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Petits pois, cuits

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Petits pois, purée

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Petits pois, surgelés, crus

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Petits pois, surgelés, cuits

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Snacks, peas, roasted, wasabi-flavored

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English

sweat peas (in butter, canned)

Search alias · Not a confirmed translation

Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.

Peas nutrition & diet

Peas nutritional value

Peas, green, raw

Per 100 g of the edible portion in the recorded food form.

Calories
81kcal
Protein
5.4g
Carbs
14.4g
Fat
0.4g

Reference values for the specific food form shown. Other varieties, brands and preparations can differ.

Portions & preparation

Identify whether peas are fresh, frozen, canned, dried, split, pureed, or cooked, and use the matching edible portion. Added salt, sauces, oils, dairy, meat, or cooking liquid can change the prepared food. Do not substitute pea shoots, pea protein, or split-pea dishes for whole green peas.

Compare the right form: Match whole green peas in the specified fresh, frozen, canned, or cooked state; distinguish them from dried peas, split peas, shoots, and protein ingredients.

Diet considerations

Peas are plant-derived legumes. Plain peas differ from preparations with butter, cream, cheese, meat, stock, batter, or cereal-based coatings. Dried or split peas cooked into thick dishes have a different portion context from green peas, while added starches and sweeteners can alter the carbohydrate pattern.

AI-authored reading notes · Awaiting editorial review. Measured values, where available, have a separate source above.

Dietary compatibility

  • Vegan
    Typically compatible
  • Vegetarian
    Typically compatible
  • Pescatarian
    Typically compatible
  • Keto
    Depends on the version
  • Paleo
    Typically incompatible
  • Low-carb
    Depends on the version
  • Halal
    Not established
  • Kosher
    Not established
What these diet assessments mean
Vegan · Typically compatible
The plain ingredient profile is plant, fungal or mineral based. Added ingredients in a prepared product need a separate check.
Vegetarian · Typically compatible
The plain ingredient profile is plant, fungal or mineral based. Added ingredients in a prepared product need a separate check.
Pescatarian · Typically compatible
The plain ingredient profile is plant, fungal or mineral based. Added ingredients in a prepared product need a separate check.
Keto · Depends on the version
Compatibility depends on the portion and preparation. A sourced carbohydrate amount for a defined serving is not available.
Paleo · Typically incompatible
This profile falls outside the conventional paleo pattern used here (grains and pseudograins, legumes, dairy or refined sugar).
Low-carb · Depends on the version
Compatibility depends on the portion and preparation. A sourced carbohydrate amount for a defined serving is not available.
Halal · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
Kosher · Not established
Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.

For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.

Reviewed ingredient entryIngredient reference · Preparations vary

AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.

Sources & review

Nutrition reference: USDA FoodData Central — Peas, green, raw ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.

Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.

The ingredient description and dish connections come from the draft catalogue and may change after review.

Last recorded verification: .