Corn
Corn is a cereal crop eaten as kernels or used in soups, side dishes, batters, and other preparations.

About Corn
Corn is the edible grain of maize, a cereal crop whose kernels grow in rows on a cob. Fresh kernels may be yellow, white, multicoloured, or other varieties, and are used in soups, stews, salads, relishes, side dishes, fillings, and batters.
Fresh kernels range from tender and juicy to firmer and starchier depending on maturity and type. Corn is also sold as whole dried kernels, canned or frozen kernels, meal, flour, and other milled forms, so flavour and texture depend on the specified form.
Fresh or preserved kernels remain distinct in dishes, while dried and milled corn is used in porridges, breads, tortillas, snacks, and other preparations. The cob, kernels, and milled products differ in culinary behaviour; cooking, drying, milling, or preserving changes the ingredient’s texture.
- Ingredient type
- whole food
Forms & related ingredients
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Where will you meet it?
Explore the dishes that use this ingredient and their country and cuisine connections.
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Find local names and written forms to help recognise this ingredient.
See local namesWhere corn appears
80 linked foodsFind foods to recognise by country and type. Recipes and products vary; these are recorded ingredient connections.
Showing 1–12 of 80
Main dishes
Crawfish boil
Optional additionCuy Chactado
Optional additionGullah Geechee Lowcountry boil
Optional additionIngredient connections awaiting review · Coverage is still growing, including packaged snacks.
Name examples awaiting language review. Confirm the specific food or product.
Local names for corn
Names and romanised forms to recognise on menus and labels.
corn
maize
maíz
maïs
milho
mais
Mais
maïs
kukurydza
kukuřice
kukurica
кукуруза
kukuruza
кукурудза
kukurudza
царевица
tsarevitsa
porumb
kukorica
καλαμπόκι
kalampóki
mısır
ذرة
dhurra
ذرت
zorrat
मक्का
makkā
ভুট্টা
bhuṭṭā
मका
makā
મકાઈ
makāī
మొక్కజొన్న
mokkajonna
ಮೆಕ್ಕೆಜೋಳ
mekkejōḷa
मकै
makai
බඩ ඉරිඟු
baḍa iriṅgu
玉米
yùmǐ
とうもろこし
tōmorokoshi
옥수수
oksusu
ngô
jagung
jagung
mahindi
mielies
majs
majs
mais
maissi
mais
kukurūza
kukurūzai
maís
arbhar Indiach
makai
Romanised form
kalampóki
Romanised form
mekkejōḷa
Romanised form
tōmorokoshi
Romanised form
2171 corn cultivar
Search alias · Not a confirmed translation
2171 corn kernel
Search alias · Not a confirmed translation
2171 corn kernel (raw)
Search alias · Not a confirmed translation
Baby corn
Search alias · Not a confirmed translation
Canned corn
Search alias · Not a confirmed translation
Corn bran, crude
Search alias · Not a confirmed translation
Corn, canned, cooked with butter or margarine
Search alias · Not a confirmed translation
Corn, canned, cooked with oil
Search alias · Not a confirmed translation
Corn, canned, cooked, fat added, NS as to fat type
Search alias · Not a confirmed translation
Corn, canned, cooked, no added fat
Search alias · Not a confirmed translation
Corn, Canned, Cream
Search alias · Not a confirmed translation
Corn, canned, reduced sodium, cooked with butter or margarine
Search alias · Not a confirmed translation
Corn, canned, reduced sodium, cooked with oil
Search alias · Not a confirmed translation
Corn, canned, reduced sodium, cooked, fat added, NS as to fat type
Search alias · Not a confirmed translation
Corn, canned, reduced sodium, cooked, no added fat
Search alias · Not a confirmed translation
Corn, Canned, Sweetened
Search alias · Not a confirmed translation
Corn, creamed
Search alias · Not a confirmed translation
Corn, dried (Navajo)
Search alias · Not a confirmed translation
Corn, dried, yellow (Northern Plains Indians)
Search alias · Not a confirmed translation
Corn, fresh on cob, boiled, drained
Search alias · Not a confirmed translation
Corn, fresh on cob, raw
Search alias · Not a confirmed translation
Corn, fresh, cooked with butter or margarine
Search alias · Not a confirmed translation
Corn, fresh, cooked with oil
Search alias · Not a confirmed translation
Corn, fresh, cooked, fat added, NS as to fat type
Search alias · Not a confirmed translation
Corn, fresh, cooked, no added fat
Search alias · Not a confirmed translation
Corn, frozen, cooked with butter or margarine
Search alias · Not a confirmed translation
Corn, frozen, cooked with oil
Search alias · Not a confirmed translation
Corn, frozen, cooked, fat added, NS as to fat type
Search alias · Not a confirmed translation
Corn, frozen, cooked, no added fat
Search alias · Not a confirmed translation
Corn, NS as to form, cooked
Search alias · Not a confirmed translation
Corn(Oksusu), Andaok, Dried
Search alias · Not a confirmed translation
Corn(Oksusu), Boiled
Search alias · Not a confirmed translation
Corn(Oksusu), Cheonganok, Dried
Search alias · Not a confirmed translation
Corn(Oksusu), Cheongdaok, Dried
Search alias · Not a confirmed translation
Corn(Oksusu), Daanok, Dried
Search alias · Not a confirmed translation
Corn(Oksusu), Dapyeongok, Dried
Search alias · Not a confirmed translation
Corn(Oksusu), Dried
Search alias · Not a confirmed translation
Corn(Oksusu), Gangdaok, Dried
Search alias · Not a confirmed translation
Corn(Oksusu), Glutinous, Boiled
Search alias · Not a confirmed translation
Corn(Oksusu), Glutinous, Chalok4ho, Boiled
Search alias · Not a confirmed translation
Corn(Oksusu), Glutinous, Chalok4ho, Raw
Search alias · Not a confirmed translation
Corn(Oksusu), Glutinous, Daehak, Boiled
Search alias · Not a confirmed translation
Corn(Oksusu), Glutinous, Daehak, Raw
Search alias · Not a confirmed translation
Corn(Oksusu), Glutinous, Dried
Search alias · Not a confirmed translation
Corn(Oksusu), Glutinous, Hwanggeummatchal, Boiled
Search alias · Not a confirmed translation
Corn(Oksusu), Glutinous, Hwanggeummatchal, Raw
Search alias · Not a confirmed translation
Corn(Oksusu), Glutinous, Ilmichal, Boiled
Search alias · Not a confirmed translation
Corn(Oksusu), Glutinous, Ilmichal, Raw
Search alias · Not a confirmed translation
Corn(Oksusu), Glutinous, Raw
Search alias · Not a confirmed translation
Corn(Oksusu), Glutinous, Steamed
Search alias · Not a confirmed translation
Corn(Oksusu), Gwangpyeongok, Dried
Search alias · Not a confirmed translation
Corn(Oksusu), Hwangdaok, Dried
Search alias · Not a confirmed translation
Corn(Oksusu), Jangdaok, Dried
Search alias · Not a confirmed translation
Corn(Oksusu), Pyeongangok, Dried
Search alias · Not a confirmed translation
Corn(Oksusu), Pyeonggangok, Dried
Search alias · Not a confirmed translation
Corn(Oksusu), Raw
Search alias · Not a confirmed translation
Corn(Oksusu), Roasted
Search alias · Not a confirmed translation
Corn(Oksusu), Singwangok, Dried
Search alias · Not a confirmed translation
Corn(Oksusu), Sinhwangok, Dried
Search alias · Not a confirmed translation
Corn(Oksusu), Sweet, Boiled
Search alias · Not a confirmed translation
Corn(Oksusu), Sweet, Danok3ho, Boiled
Search alias · Not a confirmed translation
Corn(Oksusu), Sweet, Danok3ho, Raw
Search alias · Not a confirmed translation
Corn(Oksusu), Sweet, Godangok, Boiled
Search alias · Not a confirmed translation
Corn(Oksusu), Sweet, Godangok, Raw
Search alias · Not a confirmed translation
Corn(Oksusu), Sweet, Godangok1ho, Boiled
Search alias · Not a confirmed translation
Corn(Oksusu), Sweet, Godangok1ho, Raw
Search alias · Not a confirmed translation
Corn(Oksusu), Sweet, Raw
Search alias · Not a confirmed translation
Corn(Oksusu), Sweet, Steamed
Search alias · Not a confirmed translation
Corn(Oksusu), Yanganok, Dried
Search alias · Not a confirmed translation
extruded corn
Search alias · Not a confirmed translation
FIRE ROASTED CORN
Search alias · Not a confirmed translation
organic corn flour
Search alias · Not a confirmed translation
ORGANIC CORN MEAL
Search alias · Not a confirmed translation
ORGANIC CORN STARCH
Search alias · Not a confirmed translation
ORGANIC CORNMEAL
Search alias · Not a confirmed translation
ORGANIC CORNSTARCH
Search alias · Not a confirmed translation
ORGANIC WHOLE GRAIN CORN FLOUR
Search alias · Not a confirmed translation
ORGANIC YELLOW CORNMEAL
Search alias · Not a confirmed translation
white corn
Search alias · Not a confirmed translation
dhurra
Romanised form
kukurudza
Romanised form
oksusu
Romanised form
bhuṭṭā
Romanised form
baḍa iriṅgu
Romanised form
yùmǐ
Romanised form
makkā
Romanised form
kukuruza
Romanised form
tsarevitsa
Romanised form
zorrat
Romanised form
makāī
Romanised form
makā
Romanised form
mokkajonna
Romanised form
Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.
Name not available yet.
A name in English has not been added for corn. Choose another language to see its available names.
Corn nutrition & diet
Corn nutritional value
Corn, fresh on cob, raw
Per 100 g of the edible portion in the stated food form.
- Calories
- 88.2kcal
- Protein
- 3.6g
- Carbs
- 12.5g
- Fat
- 1.8g
Reference values apply to the named food form, not every preparation, variety or brand. © Food Standards Australia New Zealand. AFCD Release 3, food F003209. Available carbohydrate excludes sugar alcohols; energy converted from kJ to kcal (÷4.184). Australian data may not be appropriate for use in other countries. There are limitations associated with food composition databases. Food composition data used in the database or databases may represent an average of the nutrient content of a particular sample of foods and ingredients, determined at a particular time. The nutrient composition of foods and ingredients can vary substantially between batches and brands because of a number of factors, including changes in season, processing practices and ingredient source, and methods of calculation. Data licensed under the FSANZ Data User Licence Agreement, based on CC BY-SA 3.0 AU: https://www.foodstandards.gov.au/science-data/monitoringnutrients/afcd/datauserlicenceagreement.
Portions & preparation
Identify the corn form and edible portion: fresh kernels, cooked kernels, canned and drained kernels, or another preparation. Record whether it is plain, creamed, dried, ground, or mixed with oil, salt, dairy, or sauces, since these forms should not share an assumed reference.
Compare the right form: Match references to the exact corn form, variety, and edible portion, distinguishing fresh, cooked, canned, dried, ground, or creamed preparations.
Diet considerations
Corn is a plant-origin cereal grain. Plain kernels differ from creamed corn, tortillas, cornmeal dishes, battered foods, and seasoned mixtures. Dairy, animal stock, egg, meat, or additional cereal ingredients can change compatibility, while the carbohydrate pattern depends on form, portion, and accompanying recipe components.
AI-authored reading notes · Awaiting editorial review. Measured values, where available, have a separate source above.
Dietary compatibility
- VeganTypically compatible
- VegetarianTypically compatible
- PescatarianTypically compatible
- KetoDepends on the version
- PaleoTypically incompatible
- Low-carbDepends on the version
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Typically compatible
- The plain ingredient profile is plant, fungal or mineral based. Added ingredients in a prepared product need a separate check.
- Vegetarian · Typically compatible
- The plain ingredient profile is plant, fungal or mineral based. Added ingredients in a prepared product need a separate check.
- Pescatarian · Typically compatible
- The plain ingredient profile is plant, fungal or mineral based. Added ingredients in a prepared product need a separate check.
- Keto · Depends on the version
- Compatibility depends on the portion and preparation. A sourced carbohydrate amount for a defined serving is not available.
- Paleo · Typically incompatible
- This profile falls outside the conventional paleo pattern used here (grains and pseudograins, legumes, dairy or refined sugar).
- Low-carb · Depends on the version
- Compatibility depends on the portion and preparation. A sourced carbohydrate amount for a defined serving is not available.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: Australian Food Composition Database, Release 3, 2025 — Corn, fresh on cob, raw ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .