Tomatoes
Tomatoes are the fleshy fruits of cultivated tomato plants, eaten raw or cooked in sauces, salads, soups and many other foods.
About Tomatoes
Tomatoes are the fleshy fruits of cultivated tomato plants, commonly eaten raw or cooked and used in sauces, salads, soups and many other foods. They are sold fresh in a range of sizes, shapes and colours, as well as in dried or processed forms; this entry refers to fresh tomatoes unless a form is specified.
Fresh tomatoes have thin skins and juicy flesh containing seeds and gel. Flavour ranges from tart to sweet and varies with variety and ripeness. Nutrition comparisons should distinguish raw fruit from cooked, peeled, drained or preserved tomatoes, since processing changes water content and may add ingredients.
- Ingredient type
- whole food
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149 linked foodsFind foods to recognise by country and type. Recipes and products vary; these are recorded ingredient connections.
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Main dishes
Ingredient connections awaiting review · Coverage is still growing, including packaged snacks.
Name examples awaiting language review. Confirm the specific food or product.
Local names for tomatoes
Names and romanised forms to recognise on menus and labels.
tomate
tomate
トマト
tomato
番茄
fānqié
Canned tomatoes
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diced tomatoes in tomato juice
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Dried tomato in oil
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tomates entières pelées
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tomates pelées concassées au jus
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tomates séchées réhydratées
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tomates semi-séchées
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tomates semi-séchées marinées
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Tomatoes, canned, cooked
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Tomatoes, canned, red, ripe, diced
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Tomatoes, canned, reduced sodium, cooked
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Tomatoes, canned, whole contents
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Tomatoes, cherry, raw
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Tomatoes, cooked, as ingredient
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Tomatoes, crushed, canned
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Tomatoes, fresh, cooked
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Tomatoes, grape, raw
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Tomatoes, green, raw
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Tomatoes, NS as to form, cooked
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Tomatoes, orange, raw
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Tomatoes, raw
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Tomatoes, red, ripe, canned, packed in tomato juice
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Tomatoes, red, ripe, canned, packed in tomato juice, no salt added
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Tomatoes, red, ripe, canned, stewed
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Tomatoes, red, ripe, canned, with green chilies
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Tomatoes, red, ripe, cooked
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Tomatoes, red, ripe, cooked, stewed
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Tomatoes, red, ripe, cooked, with salt
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Tomatoes, red, ripe, raw, year round average
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Tomatoes, scalloped
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Tomatoes, standard, fried in corn oil
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Tomatoes, standard, fried in rapeseed oil
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Tomatoes, standard, grilled, flesh and seeds only
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Tomatoes, standard, raw
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Tomatoes, sun-dried
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Tomatoes, sun-dried, packed in oil, drained
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Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.
Name not available yet.
A name in English has not been added for tomatoes. Choose another language to see its available names.
Tomatoes nutrition & diet
Tomatoes nutritional value
Tomatoes, raw
Per 100 g of the edible portion in the recorded USDA food form.
- Calories
- 20kcal
- Protein
- 0.8g
- Carbs
- 4.0g
- Fat
- 0.3g
Reference values per 100 g for the displayed USDA form. Varieties, recipes, brands and preparation can differ.
Raw fresh tomatoes differ from cooked, peeled, drained, dried or preserved forms, which have different water content and may include added ingredients.
Dietary compatibility
- VeganNot established
- VegetarianNot established
- PescatarianNot established
- KetoNot established
- PaleoNot established
- Low-carbNot established
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Vegetarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Pescatarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Keto · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Paleo · Not established
- The ingredient form and processing have not been assessed against this dietary pattern.
- Low-carb · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: USDA FoodData Central — Tomatoes, raw ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .