Onion
Onion is an aromatic bulb used raw or cooked in sauces, soups, stews, and many other dishes.

About Onion
Onion is the edible bulb of an allium vegetable, commonly used raw or cooked in salads, relishes, garnishes, fresh sauces, soups, stews, braises, and many other dishes. It is commonly sold with papery outer skin and layered flesh.
Raw onion is crisp, sharp, and pungent, while cooking makes it softer, sweeter, and more rounded. Flavour and texture vary with cultivar, maturity, storage, and method. The bulb may be sliced, chopped, diced, grated, dried, or used whole.
Bulb colour may be white, yellow, red, or another cultivar-specific shade. Onions are sold whole and fresh, or dried and prepared in pieces or powder. Sautéing, frying, roasting, grilling, pickling, and caramelizing progressively alter firmness, moisture, sweetness, and intensity.
- Ingredient type
- whole food
Forms & related ingredients
FOLLOW IT TO THE PLATE
Where will you meet it?
Explore the dishes that use this ingredient and their country and cuisine connections.
Explore linked dishesON A MENU OR LABEL
Find local names and written forms to help recognise this ingredient.
See local namesWhere onion appears
3,394 linked foodsFind foods to recognise by country and type. Recipes and products vary; these are recorded ingredient connections.
Showing 1–12 of 3,394
Main dishes
Ingredient connections awaiting review · Coverage is still growing, including packaged snacks.
Name examples awaiting language review. Confirm the specific food or product.
Local names for onion
Names and romanised forms to recognise on menus and labels.
onion
oignon
cebolla
পেঁয়াজ
peyãj
Zwiebel
cipolla
cebola
ui
ui
ceba
cebola
tipula
soğan
بصل
baṣal
پیاز
piyāz
پیاز
pyāz
प्याज़
pyāz
कांदा
kāndā
ડુંગળી
ḍuṅgaḷī
ਪਿਆਜ਼
piyāz
प्याज
pyāj
வெங்காயம்
veṅkāyam
ఉల్లిపాయ
ullipāya
ഉള്ളി
uḷḷi
ಈರುಳ್ಳಿ
īruḷḷi
ලූනු
lūnu
玉ねぎ
tamanegi
양파
yangpa
洋葱
yángcōng
hành tây
หอมหัวใหญ่
hom hūa yai
ខ្ទឹមបារាំង
khteum barang
bawang bombai
bawang besar
bawang bombay
лук
luk
цибуля
tsybulia
цыбуля
tsybulia
cebula
cibule
cibuľa
čebula
luk
лук
luk
кромид
kromid
ceapă
hagyma
κρεμμύδι
kremmýdi
lök
løg
løk
sipuli
sibul
sīpols
svogūnas
laukur
oinniún
winwnsyn
սոխ
sox
ხახვი
khakhvi
soğan
пияз
piyaz
piyoz
пиёз
piyoz
пияз
piyaz
сонгино
songino
kitunguu
basal
albasa
alubosa
yabasị
yabası̀
ሽንኩርት
šənkurt
u-anyanisi
itswele
pyāj
Romanised form
kremmýdi
Romanised form
īruḷḷi
Romanised form
tamanegi
Romanised form
Amsterdam onion
Search alias · Not a confirmed translation
Cooked onions
Search alias · Not a confirmed translation
dehydrated onion
Search alias · Not a confirmed translation
DEHYDRATED ONION FLAKES
Search alias · Not a confirmed translation
Fresh red onions
Search alias · Not a confirmed translation
Fresh yellow onions
Search alias · Not a confirmed translation
fried onion
Search alias · Not a confirmed translation
Oignon blanc ou jaune, sauté/poêlé sans matière grasse
Search alias · Not a confirmed translation
Oignon jaune, cru
Search alias · Not a confirmed translation
Oignon nouveau ou oignon frais ou cébette, sauté/poêlé sans matière grasse
Search alias · Not a confirmed translation
oignon préfrit à l'huile de tournesol
Search alias · Not a confirmed translation
Oignon rouge, cru
Search alias · Not a confirmed translation
Oignon rouge, sauté/poêlé
Search alias · Not a confirmed translation
Oignon, cru
Search alias · Not a confirmed translation
Oignon, cuit
Search alias · Not a confirmed translation
Oignon, séché
Search alias · Not a confirmed translation
Oignon, surgelé, cru
Search alias · Not a confirmed translation
Onion, Shallot, Raw
Search alias · Not a confirmed translation
Onion, spring, fresh, fried, no added fat
Search alias · Not a confirmed translation
Onion, spring, fresh, raw
Search alias · Not a confirmed translation
Onion(Yangpa), Blanched
Search alias · Not a confirmed translation
Onion(Yangpa), Dried
Search alias · Not a confirmed translation
Onion(Yangpa), Red, Blanched
Search alias · Not a confirmed translation
Onion(Yangpa), Red, Raw
Search alias · Not a confirmed translation
Onion(Yangpa), Redprime, Raw
Search alias · Not a confirmed translation
Onion(Yangpa), Steamed
Search alias · Not a confirmed translation
Onion(Yangpa), Sunpower, Raw
Search alias · Not a confirmed translation
Onions, baked
Search alias · Not a confirmed translation
Onions, boiled in unsalted water
Search alias · Not a confirmed translation
Onions, canned, solids and liquids
Search alias · Not a confirmed translation
Onions, cooked, as ingredient
Search alias · Not a confirmed translation
Onions, cooked, boiled, drained, with salt
Search alias · Not a confirmed translation
Onions, cooked, boiled, drained, without salt
Search alias · Not a confirmed translation
Onions, cooked, fat added
Search alias · Not a confirmed translation
Onions, cooked, no added fat
Search alias · Not a confirmed translation
Onions, dehydrated flakes
Search alias · Not a confirmed translation
Onions, dried, raw
Search alias · Not a confirmed translation
Onions, for use on a sandwich
Search alias · Not a confirmed translation
Onions, fried in butter
Search alias · Not a confirmed translation
Onions, fried in corn oil
Search alias · Not a confirmed translation
Onions, fried in lard
Search alias · Not a confirmed translation
Onions, fried in rapeseed oil
Search alias · Not a confirmed translation
Onions, fried in sunflower oil
Search alias · Not a confirmed translation
Onions, frozen, chopped, cooked, boiled, drained, with salt
Search alias · Not a confirmed translation
Onions, frozen, chopped, cooked, boiled, drained, without salt
Search alias · Not a confirmed translation
Onions, frozen, chopped, unprepared
Search alias · Not a confirmed translation
Onions, frozen, whole, cooked, boiled, drained, with salt
Search alias · Not a confirmed translation
Onions, frozen, whole, cooked, boiled, drained, without salt
Search alias · Not a confirmed translation
Onions, frozen, whole, unprepared
Search alias · Not a confirmed translation
Onions, raw
Search alias · Not a confirmed translation
Roscoff onions
Search alias · Not a confirmed translation
Roscoff PDO onions
Search alias · Not a confirmed translation
khteum barang
Romanised form
veṅkāyam
Romanised form
piyaz
Romanised form
tsybulia
Romanised form
yabası̀
Romanised form
šənkurt
Romanised form
kromid
Romanised form
baṣal
Romanised form
tsybulia
Romanised form
yangpa
Romanised form
peyãj
Romanised form
piyaz
Romanised form
lūnu
Romanised form
yángcōng
Romanised form
pyāz
Romanised form
songino
Romanised form
uḷḷi
Romanised form
pyāz
Romanised form
luk
Romanised form
luk
Romanised form
sox
Romanised form
piyāz
Romanised form
ḍuṅgaḷī
Romanised form
kāndā
Romanised form
khakhvi
Romanised form
piyoz
Romanised form
hom hūa yai
Romanised form
piyāz
Romanised form
ullipāya
Romanised form
Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.
Name not available yet.
A name in English has not been added for onion. Choose another language to see its available names.
Onion nutrition & diet
Onion nutritional value
Onions, raw
Per 100 g of the edible portion in the recorded food form.
- Calories
- 40kcal
- Protein
- 1.1g
- Carbs
- 9.3g
- Fat
- 0.1g
Reference values for the specific food form shown. Other varieties, brands and preparations can differ.
Portions & preparation
Specify the onion type or cultivar and whether the edible bulb is raw, boiled, roasted, fried, dried, or otherwise processed. Peel and trim losses should not be counted as edible food. Added oil, sugar, sauces, and stock belong to the preparation and can change the appropriate reference comparison.
Compare the right form: Match references to the onion cultivar and edible bulb form, with raw or cooked state, preparation method, and trim status specified.
Diet considerations
Onion is a plant-derived bulb. Plain onion is distinct from onion prepared with butter, meat, dairy, stock, batter, or cereal-containing sauces. Cooking method and portion influence the dish’s carbohydrate pattern, while caramelized, pickled, or packaged products may contain added sweeteners or other ingredients.
AI-authored reading notes · Awaiting editorial review. Measured values, where available, have a separate source above.
Dietary compatibility
- VeganTypically compatible
- VegetarianTypically compatible
- PescatarianTypically compatible
- KetoDepends on the version
- PaleoTypically compatible
- Low-carbDepends on the version
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Typically compatible
- The plain ingredient profile is plant, fungal or mineral based. Added ingredients in a prepared product need a separate check.
- Vegetarian · Typically compatible
- The plain ingredient profile is plant, fungal or mineral based. Added ingredients in a prepared product need a separate check.
- Pescatarian · Typically compatible
- The plain ingredient profile is plant, fungal or mineral based. Added ingredients in a prepared product need a separate check.
- Keto · Depends on the version
- Compatibility depends on the portion and preparation. A sourced carbohydrate amount for a defined serving is not available.
- Paleo · Typically compatible
- The plain form fits the conventional paleo food groups. Added ingredients and individual interpretations can differ.
- Low-carb · Depends on the version
- Compatibility depends on the portion and preparation. A sourced carbohydrate amount for a defined serving is not available.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: USDA FoodData Central — Onions, raw ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .